February 2010
Please contact Jane for details of our Special 4 Course Valentines Menu at £30 pp (Saturday 13th February 2010)
Dinner: £27.50 pp ~ 3 courses
BOOKING ESSENTIAL – Reservations from 7pm, Friday & Saturday
Private Dining for Groups Monday to Saturday, subject to availability
Pea, Pear and Stilton soup (V)
Fresh salmon & prawns in a pink peppercorn pancake with a sweet chilli & lime dressing
Smoked Duck breast salad with goat’s cheese, poached pear and pecan nut dressing
Herb Cheese fritter (3 cheeses) on griddled brioche, salad garnish and tomato chutney (V)
Individual Cottage Pies with crispy cheese, leek and potato mash topping
Assorted melon medley with home made fruit sorbet & berry fruits (V)
~
Roast pork tenderloin wrapped in pancetta, confit of pork belly, caramelised onions, spring greens & diced carrots served with a green peppercorn & gruyere cheese sauce
Lamb chops with garlic mash, black pudding, red cabbage and minted redcurrant gravy
Chicken fillets in Mediterranean breadcrumbs with Limoncella liquor sauce on a bed of tagliatelle and sautéed wild mushrooms
Pan fried Scampi and Scallops with Newberg sauce served with a spinach and pea rice timbale
Beef Casserole in Jennings ale with puff pastry, roasted root vegetables and Herb Dumplings
Vegetables Korma with Pilau rice and Naan bread (V)
(V) Can also be suitable for vegetarian choices
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A Plate of Moresby’s famous dessert tastings
Bread & Butter pudding with home made vanilla pod ice cream and Grand Marnier crème Anglais
Exotic fresh fruit salad naturally sweet with no added sugar
Cumbrian Cheese Plate and glass of Port
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Please advise in advance of any food allergies or cooking preference
Dinner : £27.50 pp - Must be pre-ordered in advance
Reservations are from 7.00 pm.
Dinner is available to non residents on Fridays and Saturdays
Private dining for groups is available for lunch or dinner Monday to Saturday.
Themed evenings the last Thursday night of the month to include Murder Mystery, Pasta Night, Singles Supper Club, Vegetarian Night, and cooking from Around The World. Please contact Jane for further information.
Please don't hesitate to advise of any food allergies or particular dislikes. Unless you have booked the dining room for exclusive use (private function) children must be aged 10 years + to dine in the evening.
FREE TABLE PRIZE DRAW every Friday & Saturday evening
All major debit or credit cards accepted
We do not condone some establishment's policy of retaining a share of rewards given. Gratuities are shared amongst all the staff that serves you during your visit.
To avoid disturbance to our guests who may be residing overnight, we request that dinner guests arrange transport to depart by 11.15 pm.
